Booking open for Mutton Bhuna
Published
Succulent chunks of mutton Cooked with traditional whole spices in thick onions gravy. A bit on the spicier side to tickle your taste buds. Booking open for this weekend.
Booking open for Mutton Bhuna
Starts: October 21, 2017, 12:00
Ends: October 22, 2017, 21:00